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Nearly Normal Cooking For Gluten-Free Eating: A Fresh Approach to Cooking and Living Without Wheat or Gluten Review

Nearly Normal Cooking For Gluten-Free Eating: A Fresh Approach to Cooking and Living Without Wheat or Gluten
Average Reviews:

(More customer reviews)
This cookbook is a breath of fresh air for me and for my family!The recipes are clear, realistic, and uncomplicated.No weird ingredients to chase after.And her flour mixture makes recipes taste "normal."It's been fun to try new things, and my friends have loved making recipes we can all enjoy.

Just as valuable as the recipes are her comments about her experiences and the good humor she brings to daily life as a celiac.She shares just the right balance of honesty and encouragement.The explanations at the front of the book about celiac desease, do's and don'ts, references, etc. are good for synthesizing what I already knew and for sharing with friends and family so they can understand too.Great cookbook!

Happy Celiac Cook

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Product Description:
Jules' first cookbook has been universally loved by the gluten-free community for years.One reader review summarizes these simple, no-nonsense and delicious recipes: "This cookbook is a breath of fresh air for me and for my family! The recipes are clear, realistic, and uncomplicated. No weird ingredients to chase after. And her flour mixture makes recipes taste "normal." It's been fun to try new things, and my friends have loved making recipes we can all enjoy."

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