Average Reviews:
(More customer reviews)I found that the book was a great investment for people who might not have the funds or the patience to be at the restaurants all the time to have great food. Everything that I've made has been excellent, and though I'msure that the author tried to find the closest ingredients that could befound with ease at your local market (and in comments to the people whogave a bad review that he couldn't find the ingredients out of the country,we're lucky someone has found a way for us to make the recipes at ALL!How's he supposed to know you can't get Mayo where you are and whatsubstitution you could use in its place? ) Also to the person who made thecomment about it not being "gourmet fare" the recipes that are inthe book aren't supposed to all be gourmet fare, they're supposed to berecipes most people LOVE & it wasn't like you couldn't look over thebook and judge if it was for you before you bought it! I LOVE this book,and it looks like everyone else does too! Great Job Todd! THANKS!
Click Here to see more reviews about: Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains
Want to read more honest consumer review about Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains now ?
0 comments:
Post a Comment