Secrets of Fat-free Italian Cooking (Secrets of Fat-free Cooking) Review

Secrets of Fat-free Italian Cooking
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This is the best Italian cookbook I have ever come across.As a Weight Watcher member, I am always looking for recipes that give nutritional analysis.Sandra Woodruff seems to have a great understanding of fat-freecooking and her knowledge base is superior.The recipes are easy to followand shop for.The book is loaded with additional info about productpackaging, substitutions, and fat fighting tips.I've only had the book 2weeks and already I have made 8 nights worth of meals as well as dessert. Try the blueberry cheesecake!I collect cheesecake recipes and this is thebest fat-free recipe yet.I took it to work and even the most criticalfood pleaser enjoyed it!.I highly recommend this book to anyone who needsto cut the fat from their diet.You won't even miss the extra fat andcalories!

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Product Description:
Introduces more than 130 delicious low-fat and fat-free recipes representing the best in Italian cuisine, from new versions of traditional favorites to bold contemporary dishes. Original. 50,000 first printing. $50,000 ad/promo. Tour. IP.

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