Average Reviews:
(More customer reviews)Many different ethnic and cooking styles are represented in this beautiful cookbook.As with The Moosewood, this book is richly illustrated with hand drawings and includes color photos.The fat, dairy and egg content of manyof the recipes has been significantly reduced without sacrificing taste!There is even a list of all the vegan, low-fat and nonfat recipes in theback of the book for easy reference.Chapters include:Soups, Salads,Breads, Sauces, Dips and Spreads, Entrees, Desserts, Menu Planning Notes,Improvisation Notes (for those chronic experimenters), and Bean and GrainCooking Charts.Each food section has a list of recipes in the beginningin addition to the complete index in the back of the book.It is sure tobecome a favorite in your kitchen.
Click Here to see more reviews about: The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking)
Product Description:
This second volume in Mollie Katzen's classic cooking series features over 200 vegetarian recipes and a bounty of kitchen guidance from one of America's dearest cookbook authors. Mollie first revised ENCHANTED BROCCOLI in 1995, adding lighter, easier-to-prepare versions of her signature recipes, plus a selection of new dishes and techniques. As with MOOSEWOOD, this new edition of ENCHANTED BROCCOLI is a companion volume to Mollie's new TV series, and features 16 pages of color food photography, plus 5 new recipes and a new section on making fresh pasta at home. Available in January 2000
Want to read more honest consumer review about The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking) now ?
